Everyday Chinese Tea
Tea Brewing Study
Tea Brewing Study
Learn from experienced tea artists about the skills of using tea sets
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The course includes:
- 1 hour of tea art videos
- 1 downloadable resource
- Lifetime access
- Watch on mobile devices and TV
- Certificate of completion
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You will learn
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√Classification and Basic Characteristics of Tea
Tea is classified into green, black, oolong, white, yellow, and dark tea, each with distinct processing methods and flavors.
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√Ideal Brewing Temperatures and Choice of Equipment for Each Tea Type
Different teas require specific water temperatures and utensils: green tea uses lower temperatures, and oolong suits a Yixing teapot.
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√Brewing Techniques for Each Type of Tea
Different teas require specific leaf amounts and steeping times, with varying techniques for each type.
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√Brewing Time and Pouring Timing for Different Types of Tea
Different teas require varying steeping times: green tea benefits from short steeps and quick pouring, while dark tea suits longer steeps and slower pouring, emphasizing rhythm.
6 sections • 6 lectures • Total duration: 60 minutes
Course content
Learning about Black Tea Brewing [7 minutes]
Learn the art of brewing black tea, mastering water temperature, steeping time, and tea leaf ratio to enjoy its rich aroma and flavor.
Learning about White Tea Brewing [10 minutes]
Learn the art of brewing white tea, mastering gentle water temperature and steeping time to enjoy its delicate and refreshing aroma.
Learning about Green Tea Brewing [6 minutes]
Learn the art of brewing oolong tea, mastering water temperature and steeping time to savor its rich aroma and unique flavor.
Learning about Oolong Tea Brewing [5 minutes]
Learn the art of brewing dark tea, mastering water temperature and steeping time to savor its bold aroma and rich flavor.
Learning about Dark Tea Brewing [9 minutes]
Learn the art of brewing yellow tea, mastering the right water temperature and steeping time to savor its unique, mellow aroma and sweet flavor.
Learning about Yellow Tea Brewing [7 minutes]
Learn the art of brewing yellow tea, mastering the right water temperature and steeping time to savor its unique, mellow aroma and sweet flavor.
Tea Art Instructor
Chen Luyang
-Senior Tea Evaluator
-Senior tea master
-Ikebo Flower Arranger
-Incense Master
-ACIC Registered Senior Etiquette Trainer
-Confucian Etiquette Trainer at East China Normal University
I'm really fond of Chinese tea art. It's quite rare to have training courses here. I've learned some very interesting tea art courses. The teacher explained them extremely well and it was also very easy to learn.
very good